Graduate School of Information Science and Technology,
Osaka University
Shimizu Lab.
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Graduate School of Information Science and Technology,
Osaka University
Shimizu Lab.

Publication

  • Publication
  • Analysis of adaptation to high ethanol concentration in Saccharomyces cerevisiae
Analysis of adaptation to high ethanol concentration in Saccharomyces cerevisiae

Author

Thai Nho Dinh

Category

Ph.D. theses